Food & Beverages Entreprenuership Skills Training

Up to 1000 youths will be immersed into IR4.0 on Youth Entrepreneurism through a comprehensive training deploying a myriad of innovative and emerging platforms and methods, all viable through the support by the Ministry of Youth and Ministry of Education. Among featured are Food Viral Marketing, and ghost kitchens IOT, and Halal Toyyiban, key pillars as a CSR programme with Grab Food Malaysia. It is significant particularly for entrepreneurs to consider various avenues for food production.